Kati Patang is a light-bodied 4.6% Indian lager with a taste that sets it apart — clean and crisp on the palate, with subtle notes of saffron that linger gently on the finish.

Brewed in Chadlington using pure Oxfordshire spring water and a carefully balanced hop and malt bill, it’s the kind of lager that rewards paying attention while being just as easy to drink without.

A natural match for spicy food — Indian, Thai, Mexican — or anything off the barbecue on a long summer evening.

Style: Indian Lager · ABV: 4.6% · Packaging: 500ml can · Pack size: Case of 12